Wednesday, May 29, 2013 6:00pm to 8:00pm
Made with pears and Cognac, Xante liqueur is smooth, creamy, and utterly unique. Try it for free this Wednesday at Astor- on it’s own or in a Lennart- Xante, Sprite, and Lime juice.
Xante Pear & Cognac Liqueur
Thursday May 30, 2013 6:00pm to 8:00pm
Fortified Wines From Alvear
Taste two elegant and impressive fortified wines from esteemed producer Alvear. If you like what you try, come back Tuesday, June 4 for our sale on all Spanish wines (including fortifieds)!
Reds for BBQ
It’s that time of year again… finally! Time to sear big hunks of food over hot flames, and stand around drinking big wines that can stand up to those bold flavors. We’ve got a couple of excellent reds here that are more than equal to the challenge, and we’re pouring them for your pre-BBQ evaluation this Thursday.
Friday May 31, 2013 6:00pm to 8:00pm
Taste three incredible spirits made right here in New York! Black Dirt Apple Jack and Bourbon are subtle and complex, while Warwick Gin is zippy, citrusy, and refreshing: perfect for warm-weather cocktails.
Manzanilla vs. Amontillado
This Friday, come to Astor and compare a subtle Manzanilla to a bold, aromatic Amontillado. Be sure to come back for our sale on Spanish wines (including fortifieds) on Tuesday, June 4!
Saturday Jun 01, 2013 3:00pm to 5:00pm
Coole Swan Cream Liqueur
Discover Castilla y León