New York Times Editor Clay Risen Brings His Love For American Whiskey To Astor Center

Clay Risen is a US historian and whiskey aficionado. Check out the video to hear him talk about how the two subjects are related and what inspired him to write his recent book “American Whiskey, Bourbon & Rye: A Guide to the Nation’s Favorite Spirit.”

Click here to purchase tickets to Clay Risen’s Tasting Trends – American Whiskey class at Astor Center.