Robert Burns Day: A Scotch Whisky Celebration

Saturday, Jan 27 2:00 PM – Click here for tickets!


At our spin on the traditional Burns Day Supper, we’ll celebrate the three best things from Scotland: whisky, haggis, and Robert Burns. Enjoy a superb selection of scotch to toast Robert Burns, Scotland’s national poet and author of Auld Lang Syne. Representatives from over 10 distilleries will pour a wide range of whiskies while guests sip on whisky cocktails and sample haggis and “neeps & tatties” (turnips and potatoes). It’s perfect fare for a wintry day and the ideal accompaniment to the smoky spirit we all love so much

What you can expect:

  • Sample pours of over 40 scotch whiskies.
  • Samples of traditional Scottish fare.
  • 3 scotch cocktails.