Recipe Card
Brussels Sprouts With Caramelized Shallots & Pancetta
The first things I think about when Turkey Day closes in are the sides, and which wines to pair with them. What really stimulates my thoughts are the rich aromas of roasted…
Tag Archives: food
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Recipe Card
Banana Leaf Roasted Tilapia
Recently I was asked to help redesign the menu for my family’s annual cookout. This presented me with several (very welcome) challenges. I had to create dishes that were simple enough to…
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Fall Flavors: Sautéed Mushrooms
Although I’m still eating primarily summer produce, the recent cool nights have me aching for foods of the autumnal persuasion. Braised meat is on my mind, but I haven’t had the time…
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Pairings
Wine Pairings For Tomato Season
We’ve waited for it all year and it’s finally upon us; tomato season! These versatile little fruits come in all shapes, sizes and colors and, depending on how you prepare them, make…
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Chickpea Succotash
Although I eat a wide variety of vegetables, there are some I simply don’t think about – okra, for example. I think it doesn’t show up on my radar because we didn’t…
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Reclaiming Tomato Pie From an Onslaught of Mayonnaise & Cheese
Now, I’m not afraid of mayonnaise, but I do shudder a bit at the thought of a traditional tomato pie. I’m talking about the version with globs of mayo and an overgenerous portion…
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Pea & Mint Soup with Lemon Crème Fraiche
Soup often finds itself on the appetizer section of every restaurant menu. For once, I think it deserves to be in the spotlight! There’s nothing better than eating a complex, bright and…
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Recipe Card
Kohlrabi, Carrot & Radish Slaw
When I buy kohlrabi at the grocery store or market, I am often asked by a curious bystander first “What is that?” and second “What do you do with it?”. I can’t…